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Food Robotics
Free Webinar

April 15, 2010
3-4 PM (Eastern)

Webinar Information:

 Food Robotics - Free Webinar

Industry and regulatory issues are examined where robotics are used or can be used in food applications. Robotic Industries Association members and a guest from the USDA comprise a panel that will look at guidelines for sanitary design and implementation of robotics in various phases of food processing. 

From raw material handling to the end of the line and even into the delivery truck – robots with a proven track record for safety and reliability are ready to help.


Agenda and Speakers:

Welcome from Robotic Industries Association
Introduction: Adil Shafi, Moderator from ADVENOVATION

USDA considerations
  • Equipment design and regulatory issues
    Evan Stachowicz, USDA, Dairy Programs, Meat and Poultry Equipment Design Review
Upstream considerations 
  • Use of robots and vision and implementation considerations 
    Rush LaSelle, Director of Global Sales & Marketing, Adept Technology
  • Tooling considerations
    Clay Cooper, Engineering Manager, Applied Robotics
Intermediate considerations (post wrap, pre box) for handling bags and flow
  • Packing and packaging / kitting
    Terry Zarnowski, Sales and Marketing, Schneider Packaging Equipment Company
Final considerations for shipment (cartoning, palletizing, skids, truck automation)
  • How to get final product packages out the door
    Daniel Hagen, Group Leader - Integration Projects, PaR Systems
Audience questions and answers


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